Bronkhorst

Webinar archive

Did you miss out on our webinars? No worries... we recorded them for you.

All about Flow Meters - for beginners

  • English spoken

Topics:

  • What is a flow meter and how does it work?
  • How to select the best flow meter for your process
  • Which process conditions are relevant to keep in mind?
  • Examples of applications, and more...

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Get more out of your metering pump!

How to improve your metering pump? 3 tips you never thought of!

Topics discussed during this webinar:

  • Liquids in chemical research and consumer chemicals
  • Metering pumps
  • 3 tips
  • Measurement technologies

In short, an interesting webinar to learn some processes where metering pumps are generally used, and how inaccurate are they in various conditions and how to make the same process accurate, efficient and effective by adding a mass flow meter.

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What is the similarity between chocolate and a cake?

Low Flow Measurement and Control in the Food and Beverage Industry

Topics discussed during this webinar:

  • Customer case study from Weinrich Schokolade GmbH (Germany); in chocolate production, the dosage of additives such as flavourings and fragrances plays an important role. 
  • Aeration of  food for an airy texture, such as a cake.
  • Gas dosing in soft drinks and beer, for adding carbon dioxide

In short, an interesting webinar for everyone who wants to know more about accurate measurement and control within the food industry.

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Missed the webinar? Watch the recording